The intersection of sustainability, inclusion, and innovation is rapidly shaping the future of the food processing industry in India. A significant step in this direction is the National Conference on Eco-Inclusive Packaging in Food Processing, hosted by the Centre for the Study of Social Inclusion at Jamia Millia Islamia, in collaboration with the Ministry of Food Processing Industries (MOFPI), Government of India.
This high-impact conference brings together policymakers, academicians, and industry experts to explore practical solutions that drive sustainable and inclusive growth in food processing and packaging.
Event Overview
- Date: 24 March 2026 (Tuesday)
- Time: 12:00 PM
- Venue: Jamia Millia Islamia University, New Delhi
- Organized by: Centre for the Study of Social Inclusion
- In Association With: Ministry of Food Processing Industries (MOFPI), Government of India
The event is set to be graced by Shri Chirag Paswan, Hon’ble Cabinet Minister, Government of India, as the Chief Guest—highlighting the national importance of the topic.
Key Focus: Eco-Inclusive Packaging in Food Processing
Eco-inclusive packaging is no longer optional—it is a necessity. With rising environmental concerns and growing awareness around sustainability, the food processing sector must adopt packaging solutions that are:
- Environmentally responsible
- Economically viable
- Socially inclusive
This conference aims to address how these three pillars can work together to build a resilient and future-ready industry.
Spotlight Session: Gender-Inclusive Approach in Food Processing
One of the key sessions at the conference will focus on:
“Food Processing and Packaging: A Gender Inclusive Approach”
This session will explore how gender inclusion can drive innovation and sustainability in the industry.
Key discussion points include:
- Women’s participation in food processing value chains
- Inclusive employment opportunities in packaging industries
- Skill development for women in sustainable packaging technologies
- How diversity leads to better innovation outcomes
A gender-inclusive workforce is not just a social goal—it’s a strategic advantage. Organizations that embrace diversity tend to perform better, innovate faster, and adapt more effectively to changing market demands.
Why This Conference Matters
1. Sustainability in Packaging
India’s food processing sector is growing rapidly, but so is its environmental footprint. Eco-friendly packaging solutions can significantly reduce waste and carbon emissions.
2. Inclusive Growth
Empowering women and marginalized communities ensures balanced economic development and strengthens the workforce.
3. Innovation Through Diversity
Diverse perspectives lead to better problem-solving and more creative solutions—critical for tackling complex challenges like sustainability.
4. Policy and Industry Alignment
With the involvement of MOFPI, the conference bridges the gap between policy frameworks and on-ground implementation.
Expected Outcomes
- Stronger collaboration between academia and industry
- Actionable strategies for eco-friendly packaging
- Increased awareness of gender inclusion in industrial practices
- Policy recommendations for sustainable food processing
Final Thoughts
The National Conference on Eco-Inclusive Packaging in Food Processing is more than just an academic gathering—it is a platform for real change. By combining sustainability, gender inclusion, and innovation, the event sets the stage for a more responsible and forward-thinking food processing ecosystem in India.
As industry leaders, researchers, and policymakers come together, the discussions and insights from this conference are expected to influence future strategies and drive meaningful transformation.